Videos tagged with "bread"

Traditional way of cooking bread In Bhalil Morocco [07:12]
Aziz is a useful contributor to our village Bhalil, he's owner of a bread oven in Bhalil, close to Fez Morocco, every morning he is in charge of approx 600 hundred raw bread that he will cook for the inhabitant, have a look at this useful ancestral job. Aziz possède un four à pain dans le village de Bhalil, il fait cuire dans son four environ 600 pains par jour, ces 600 pains ce sont les pains préparé le matin par chaque famille, les habitants les amènent le matin dans le four de Aziz,

The Incredible Rugmakers of Fès, pt. 1 [02:28]
An abundance of skilled artisans earn their daily bread in the old medina of Fez, and I was able to watch two women at work as they created a rug before my eyes. Over 1300 families contribute to the carpet-making industry in Fès. Watch the nimble fingers of these women as they turn imagined patterns into real objects of art. Fès, Morocco July 17, 2012
Tags: artisan, carpet, rug, Morocco, Fes (City/Town/Village)

Baking Bread in Fes, Morocco [01:18]
Within the walls of the old Fes medina lies the world's largest intact medieval city. With more than 9500 narrow, winding streets and alleyways - and 200000 residents living in the medina . . . how to bake fresh bread . . .?
Tags: Morocco, Fes, Medina

Faim d'Epices, Cooking school, Marakech, Morocco. [01:41]
Faim d'Epices offer a fun way to learn to cook a real Moroccan food, including bread, dips, salads and sweets, in the finest homemade tradition. This is a hands on class, not only a demonstration. You will be creating your own dishes in a beautiful country location, just a few minutes from the Medina.
Tags: Faim, d'Epices, morocco, women, school, food, bread, medina, kitchen, recipe, medina Cooking

Bread Making Lesson in Morocco [01:57]
At the wonderful riad, Dar Sienna, in Fes, the owners are kind enough to include a few free tours with your stay. We opted for the bread lesson. Here we took a short (relative to the full process) video of bread making. There were so many intricate steps. Then we even got to take it to the communal town oven and watch the man bake it. Back at the riad we ate it with olive oil, olives, and jams. It was delicious!
Tags: fes, morocco, bread, bread making, kneading bread, travelwayoflife

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