Making Bread in the Sahara.m4v

This is on the edge of the Sahara Desert near Zagora, Morocco. The locals make bread by placing the dough on heated rocks and cooking the top with palm fronds. The dough is then buried in the heated sand and left to bake thoroughly. Later it will be dug up, brushed off, and eaten warm.

Tags: fire, bread, stones, sahara, morocco, mahgreb, desert, baking, cooking, dough, palm, frond, burying, sand

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