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Originally Posted by Amiraa
And...so therefore your judgement is...?
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I like the compact algerian version, i make that type if im gonna take it into work.. can you imagine big peices of carrots, cabbage, courgettes, etc etc as well as big clumps of meat
The version I make now, has chick peas, mince meat, potatoes, onions, carrots and few other enhancements