View Single Post
  #17 (permalink)  
Old 5th January 2006, 16:19
ICEMAN
Guest
 
Posts: n/a
Quote:
Originally Posted by Amiraa
And...so therefore your judgement is...?
I like the compact algerian version, i make that type if im gonna take it into work.. can you imagine big peices of carrots, cabbage, courgettes, etc etc as well as big clumps of meat

The version I make now, has chick peas, mince meat, potatoes, onions, carrots and few other enhancements
Reply With Quote